Akemashite omedetō! Happy New Year, friends!

Our tradition is to open the taproom on New Year’s Day. We serve otoso, our version of Japanese spiced sake, as the first drink of the New Year in hopes that it will bring good luck and health. There will also be new/special sake on tap, which will pair wonderfully with food!

Welcoming back: Damgeuda Korean comfort food! They will have their Jjajangmyeon black bean noodles and a GF rice bowl; chances are good they’ll have other tasty foods, too!