[filtered sake]
Yamadanishiki and Titan rice. Rich with cherry and clove notes.

[filtered sake]
Unpasteurized (nama). Yamadanishiki and Titan rice. Lightly strawberry and fruity. Dry.

[nigori sake]
Unfiltered taproom-only sake made with Titan rice. Light, floral, fruity, and nebulous.

[sparkling]
Spring yamahai. Zippy + tart, mildly fruity + slightly funky, this sparkling yamahai is an ancient world unto itself.

[flavored sake]
Sake on cacao nibs, cinnamon, and chili. Experience the Dark Side of the Force.

[flavored sake]
Sake with blueberries and lavendar. Experience the Light Side of the Force.

[flavored sake]
Filtered sake with Japanese roasted tea (hojicha) and maple.

[flavored sake]
Filtered sake + hibiscus + yuzu. Bright + shiny.

[sake cocktail]
Sake mixed with coffee concentrate and dairy or oat milk, on ice.

[sake cocktail]
Sake mixed with Calpico (sweet dairy drink) + seltzer, on ice. Sometimes, made with a flavored sake, to make it extra.