Your local craft sake brewery is celebrating Sake Day (Nihonshu no Hi), the traditional start to the brewing season. We brew all year round, but it’s a great excuse to explore sake. What’s more, we’ve invited our friends from Damgeuda to pop-up with their amazing scratch-made Korean food!

Menu TBD. Food will be served from 5-8.

Sake menu will feature something special (also TBD). Sake will be available from 5-9.